Recipe

Do you always cook with recipe or do your improvise?

I do use recipes but I am confident enough that I like to create my own dishes.

Bill and I enough quinoa and it is healthy so I am trying to come up with more recipes.

I chopped some veggies and sauteed them in olive oil. 

I cooked the quinoa as directed.   In a bowl I combined stone ground dijon mustard, and balsamic vinegar, salt and pepper, then I added the quinoa, sauteed veggies and some feta cheese, grape tomatoes and kalamata olives. 

Serve!  Yummy.